{"id":26586,"date":"2020-12-17T20:18:09","date_gmt":"2020-12-17T19:18:09","guid":{"rendered":"https:\/\/www.italcaffe.it\/torrefazione-new\/"},"modified":"2021-04-29T16:50:52","modified_gmt":"2021-04-29T15:50:52","slug":"torrefazione","status":"publish","type":"page","link":"https:\/\/italcaffe.it\/fr\/torrefazione\/","title":{"rendered":"LA TORR\u00c9FACTION"},"content":{"rendered":"

[vc_row fullwidth=”yes”][vc_column][vc_single_image image=”25950″ img_size=”full” alignment=”center” el_class=”fullwidth”][\/vc_column][\/vc_row][vc_row el_class=”wrap-content-limit”][vc_column][vc_column_text]<\/p>\n

LA TORR\u00c9FACTION<\/strong><\/h1>\n

Depuis 1969 nous apportons le caf\u00e9 de notre terre au reste du monde.
\nOn voyage pour s\u00e9lectionner les meilleurs grains verts de caf\u00e9, que l\u2019on transforme en essences de premi\u00e8re qualit\u00e9 et go\u00fbt unique gr\u00e2ce \u00e0 notre passion, exp\u00e9rience et ma\u00eetrise.<\/p>\n

\u00a0[\/vc_column_text][\/vc_column][\/vc_row][vc_section][vc_row content_placement=”top” el_class=”wrap-content-limit” css=”.vc_custom_1606495171343{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_hidden-lg”][vc_single_image image=”25908″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row content_placement=”middle” el_class=”wrap-content-limit” css=”.vc_custom_1606497214189{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_col-lg-4 vc_col-md-12 vc_col-xs-12″][vc_column_text]<\/p>\n

1.POUR COMMERCER ON SURVEILLE CHAQUE GRAIN DE CAF\u00c9<\/strong><\/h2>\n

Notre approche est que chaque grain de caf\u00e9 soit unique pour cr\u00e9er un espresso de qualit\u00e9.<\/p>\n

C\u2019est pour cela que l\u2019on s\u00e9lectionne les meilleurs grains verts de caf\u00e9 qui proviennent de trois continents: Centre et Sud de l\u2019Am\u00e9rique, Afrique et Asie, pour rendre d\u00e9licieuse la saveur de l\u2019espresso Italcaff\u00e8.<\/p>\n

Les grains sont s\u00e9lectionn\u00e9s un \u00e0 un et purifi\u00e9s pour passer aux diff\u00e9rentes phases de la torr\u00e9faction.<\/p>\n

\u00a0[\/vc_column_text][\/vc_column][vc_column width=”2\/3″ offset=”vc_hidden-md vc_hidden-sm vc_hidden-xs”][vc_single_image image=”25908″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row content_placement=”middle” el_class=”wrap-content-limit” css=”.vc_custom_1606497221258{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_col-lg-8″][vc_single_image image=”25912″ img_size=”full” alignment=”center”][\/vc_column][vc_column offset=”vc_col-lg-4″][vc_column_text]<\/p>\n

2. LA MAGIE DE LA TORR\u00c9FACTION<\/strong><\/h2>\n

Torr\u00e9fier c\u2019est cuire les grains verts \u00e0 tr\u00e8s forte temp\u00e9rature pour en extraire les ar\u00f4mes les plus profonds. L\u2019\u00e9quilibre parfait entre technologie et ma\u00eetrise donne naissance au go\u00fbt unique de notre espresso.<\/p>\n

Grace \u00e0 la chaleur, chaque grain de caf\u00e9 vert se transforme: la couleur, le poids, la dimension et le volume changent.<\/p>\n

Mais la vraie magie est le fait que pendant le processus de torr\u00e9faction, chaque grain de caf\u00e9 d\u00e9veloppe son propre profil sensoriel, ce qui rend vraiment unique l\u2019ar\u00f4me et le gout du caf\u00e9.<\/p>\n

\u00a0[\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_section][vc_row content_placement=”top” el_class=”wrap-content-limit” css=”.vc_custom_1606495171343{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_hidden-lg”][vc_single_image image=”25916″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row content_placement=”middle” el_class=”wrap-content-limit” css=”.vc_custom_1606497232874{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_col-lg-4 vc_col-md-12 vc_col-xs-12″][vc_column_text]<\/p>\n

3. CONSERVATION DU CAF\u00c9<\/strong><\/h2>\n

Apr\u00e8s la cuisson, le caf\u00e9 doit \u00eatre refroidi: alors que la torr\u00e9faction cr\u00e9e les ar\u00f4mes, le froid va les conserver. Le caf\u00e9 est ensuite pr\u00eat pour la phase d\u2019emballage.<\/p>\n

Selon le produit finit que l\u2019on veut obtenir, les phases de production changeront. Il existe deux parcours possibles:<\/p>\n

    \n
  • Le caf\u00e9 en grains;<\/li>\n
  • Le caf\u00e9 moulu: moudre les grains pour garantir une parfaite extraction soit avec la moka soit avec la machine espresso \u00e0 la maison.<\/li>\n<\/ul>\n

    [\/vc_column_text][\/vc_column][vc_column width=”2\/3″ offset=”vc_hidden-md vc_hidden-sm vc_hidden-xs”][vc_single_image image=”25916″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row content_placement=”middle” el_class=”wrap-content-limit” css=”.vc_custom_1606497239001{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_col-lg-8″][vc_single_image image=”25920″ img_size=”full” alignment=”center”][\/vc_column][vc_column offset=”vc_col-lg-4″][vc_column_text]<\/p>\n

    4. CHAQUE CAF\u00c9 A UNE CONSERVATION SUR-MESURE<\/strong><\/h2>\n

    Chaque caf\u00e9 a besoin d\u2019un emballage sp\u00e9cifique pour garder son profil sensoriel.
    \nItalcaff\u00e8 utilise des \u00e9quipements d\u2019emballage modernes : le caf\u00e9 en grains est conserv\u00e9 dans une atmosph\u00e8re prot\u00e9g\u00e9e avec une valve qui garde tout son parfum alors que le caf\u00e9 moulu est emball\u00e9 sous vide.<\/p>\n

    Pourquoi ce choix?<\/span>\u00a0<\/b>Parce que nous voulons<\/span> offrir \u00e0 nos clients des emballages compl\u00e9tement herm\u00e9tiques afin de bien pr\u00e9server l\u2019essence de notre caf\u00e9 des agents de l\u2019atmosph\u00e8re qui pourraient en alt\u00e9rer le go\u00fbt et l\u2019ar\u00f4me.<\/p>\n

    \u00a0[\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_section][vc_row content_placement=”top” el_class=”wrap-content-limit” css=”.vc_custom_1606495171343{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_hidden-lg”][vc_single_image image=”25924″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row content_placement=”middle” el_class=”wrap-content-limit” css=”.vc_custom_1606497246066{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_col-lg-4 vc_col-md-12 vc_col-xs-12″][vc_column_text]<\/p>\n

    5. DU MAGASIN AUX CLIENTS: ON PREND GARDE DU GO\u00dbT<\/strong><\/h2>\n

    Lorsque la pr\u00e9paration est finie, chaque paquet de caf\u00e9 est stock\u00e9 avec le plus grand soin. Les colis sont pr\u00eats \u00e0 \u00eatre exp\u00e9di\u00e9s aux clients.<\/p>\n

    \u00a0[\/vc_column_text][\/vc_column][vc_column width=”2\/3″ offset=”vc_hidden-md vc_hidden-sm vc_hidden-xs”][vc_single_image image=”25924″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row content_placement=”middle” el_class=”wrap-content-limit” css=”.vc_custom_1606497255325{margin-top: 10px !important;margin-bottom: 10px !important;}”][vc_column offset=”vc_col-lg-8″][vc_single_image image=”25928″ img_size=”full” alignment=”center”][\/vc_column][vc_column offset=”vc_col-lg-4″][vc_column_text]<\/p>\n

    6. UN TEST CONTINU DE NOTRE TRAVAIL<\/strong><\/h2>\n

    Avec 50 ans d\u2019exp\u00e9rience, Italcaff\u00e8 a des processus de surveillance qui garantissent la qualit\u00e9 du produit et de toutes les \u00e9tapes de s\u00e9lection et transformation de la mati\u00e8re premi\u00e8re.<\/p>\n

    Un contr\u00f4le annuel v\u00e9rifie et garantie la certification selon le standard UNI EN ISO 9001:2015.<\/p>\n

    \u00a0[\/vc_column_text][\/vc_column][\/vc_row][\/vc_section]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

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On voyage pour s\u00e9lectionner les meilleurs grains verts de caf\u00e9, que l\u2019on transforme en essences de premi\u00e8re qualit\u00e9 et go\u00fbt unique gr\u00e2ce \u00e0 notre passion, exp\u00e9rience et ma\u00eetrise. \u00a0[\/vc_column_text][\/vc_column][\/vc_row][vc_section][vc_row content_placement=”top” el_class=”wrap-content-limit” css=”.vc_custom_1606495171343{margin-top: 10px […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-26586","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nLA TORR\u00c9FACTION - Italcaff\u00e8<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/italcaffe.it\/fr\/torrefazione\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"LA TORR\u00c9FACTION - Italcaff\u00e8\" \/>\n<meta property=\"og:description\" content=\"[vc_row fullwidth=”yes”][vc_column][vc_single_image image=”25950″ img_size=”full” alignment=”center” el_class=”fullwidth”][\/vc_column][\/vc_row][vc_row el_class=”wrap-content-limit”][vc_column][vc_column_text] LA TORR\u00c9FACTION Depuis 1969 nous apportons le caf\u00e9 de notre terre au reste du monde. 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